Don't have an account?
Become a Very Important Pizza Person (VIPP) of our Crust Lovers Rewards Program.
It's deliciously easy and you'll enjoy lots of benefits.
Register nowPeri Peri (not) Chicken
XL: 7020kJ | CC: 7440kJ | L: 5270kJ | LC: 5520kJ
Peri Peri (not) Chicken
XL: 7020kJ | CC: 7440kJ | L: 5270kJ | LC: 5520kJ
Plant Based Chicken, Roasted Capsicum, Caramelised Onions, Mozzarella, Shallots and Bocconcini on a Tomato base with a sesame seed crust. Topped with our Famous Peri Peri Sauce (Note: Plant Based Chicken contains gluten)
Nutritional Information
| Serving Size Per | 100g |
| Calories | 262Cal |
| Energy | 1100kJ |
| Protein | 12.1g |
| Fat - Total | 10.6g |
| Fat Saturated | 3.4g |
| Fat - Trans | |
| Carbohydrate | 28.9g |
| Sugars | 5.4g |
| Dietary Fibre | |
| Sodium | 452mg |
Plant Based Chicken
Roasted Capsicum
Caramelised Onions
Mozzarella
Shallots
Bocconcini
Sesame Seeds
Peri Peri
GMSOYESsHW
Related Products
-
XL: 7860kJ | CC: 8290kJ | L: 5950kJ | GF: 6280kJ | L: 6200kJ
Pulled Pork and Slaw
-
XL: 6300kJ | CC: 6720kJ | L: 4610kJ | LC: 4860kJ
Moroccan Lamb
-
XL: 7580kJ | CC: 8000kJ | L: 5530kJ | GF: 5860kJ | L: 5780kJ
Truffle Beef Rossini
-
XL: 7010kJ | CC: 7650kJ | L: 4920kJ | GF: 5460kJ | LC: 5380kJ
Mediterranean Lamb
*All pizzas contain gluten in the base and in some toppings. For Gluten Free requirements choose GF* pizza and request a Gluten Free base. GF bases may contain Sesame and Almonds. ^ 30% less carbs when compared to the same pizza toppings being prepared on a base of Crust’s standard dough. We go to great lengths to identify allergens in the food we prepare, however we cannot guarantee that they have been created in a 100% allergen free environment. All products may contain traces of allergens: gluten, milk, nuts, soy, fish/seafood, egg, sesame seeds and sulphites, and other ingredients: meat and meat products, olive pits, onion, garlic and chilli.